§ 管理采购、收货、存储和仓管的各个方面。
Manages all aspects of purchasing, receiving, storage and inventory control.
§ 负责酒店内所有货物的发出和运输,并及时准确的将成本划分至使用部门。
Responsible for the issuing and distribution of inventory items within the Hotel, and for the accurate and timely allocation of costs to user department.
§ 通过有效的购买和获取最具有竞争力价格的产品和服务,将酒店支出最小化。
Ensures that hotel expenses are minimised through the use of effective purchasing and by obtaining the most competitive prices for goods and services.
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