• 五险一金
• 节日礼物
• 技能培训
• 带薪年假
• 岗位晋升
• 管理规范
• 员工生日礼物
• 包吃包住
• 领导好
• 人性化管理

·       Ensures the respect and due application of therules of hygiene and security in the department, particularly HACCPstandards   
始终遵守HACCP的要求，确保工作场所保持清洁和食品安全。
·       Ensures that food items are stored in compliancewith current food hygiene standards: pantry storage, fish, meat etc.   
确保食品存储符合食品卫生标准:仓库、鱼、肉等。
·       Checks that talents' uniforms are clean and in goodcondition     
检查同事的制服是否干净及整洁。
·       Ensures that safety instructions are respected forthe use of kitchen equipment    
确保所有厨师都按照安全指示操作厨房器具。
·       Ensures that hygiene checks are carried out by anexternal laboratory in order to assess the results of his/her actions, andimplements any corrective actions as necessary.
由外部食品检验机构进行的卫生检查，确保重视其评估结果, 并在必要时实施改进措施。

常州高新索菲特酒店作为本地首家法国奢华品牌酒店，致力于打造具有法式优雅融合本地风情的产品和服务，以中高端商务、会务和休闲市场为目标，逐步成为本地区行业标杆和市场领导者！As the first French luxury hotel brand in the region, Sofitel Changzhou will be committed to creating products and services that combine French elegance and local flavors, targeting at the high-end Business, Conference and Leisure markets, and establishing ourselves as industry benchmark and market leader!