1、To evaluate standard recipe and determine its potential cost.
根据预算的标准来决定成本潜在价值。
2、To advise the Cost Controller of food and beverage costs.
协助成本控制经理控制酒店的成本。
3、To check Store and Receiving to ensure the control policies and procedures are followed. Ensure proper record keeping of inventories.
检查仓库和收货部确保其部门按照政策程序工作。
4、To check Market List, Receiving Record, Costing List to ensure the effectiveness of the control system.
检查采购清单、收货记录、成本报表确保系统工作正常。
5、Make ocular inspection of the storeroom and take note of items within the minimum level and items which are about to expire.
确保仓库内物品的安全,并对即将到期的物品做标记。
6、Calculate daily food cost and employee’s meal cost based on requisitions.
计算每日食品成本和工作餐成本。
7、Assist the Cost Controller in the monthly closing of books and in the preparation of the reports.
协助成本控制经理月结账并且准备报表。
8、that the pricing of Guest Checks is in accordance with current menu while on food is leaving the kitchen without being checked and priced.
定期根据餐饮出品报表复核餐饮销售是一致而正常的,并复核客人账单与菜单上的标价一致,同时还要检查是否未标价而存在厨房的食物。
9、Ensure the Operation Equipment shall be checked according to P&P regularity and distribute the analysis report to Director of Finance.
定期按照制度与程序对OE 物品的规定进行盘点并向财务总监上交分析报表。
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武汉汉阳美爵酒店由武汉中核投资发展有限公司投资建设,雅高酒店集团管理的高端酒店。比邻国博中心。距离汉口火车站14公里,距离武汉天河机场35公里。Grand Mercure Wuhan HanYang is invested by Wuhan China Nuclear Investment Development CO.,LTD. And managed by Accorhotels. Hotel is beside with International Expo Center in Hanyang distric Wuhan city. Just 14km away from Hankou railway station, 35km away from Wuhan Tianhe airport.酒店主体建筑22层,共设有215间舒适典雅的客房及套房。中餐厅,全日制西餐厅,大堂吧为宾客提供风格各异的经典美味。此外,设施齐备的宴会厅及会议室能满足不同的商务会议及宴会需求。 The 22 floors hotel building comprises 215 well designed comfortable rooms and suites. Chinese restaurant, ADD western restaurant ,lobby bar offer different kinds of delicious food to satisfy your taste. In addition the hotel has 1 ballroom and 3 function rooms . catering for all kinds of high-end business conference