联系我们
- 服务热线:191-0672-1860 (9:00-18:00)
- 服务邮箱:service@veryeast.com
- 联系我们

扫码下载最佳东方APP

扫码关注138大美业人才网公众号
负责所有厨房的运作,确保所有食品按照酒店的高标准高质量出品。
保持食品,成品或半成品一贯质量、口味及外观。
在预算范围内提供高质量食品并保证利润。
计划出品并管理、协调厨师及其他厨房员工的工作。
关注竞争对手的食品、价格及质量。
Responsible for theoperations of all the kitchens and the delivery of the highest standard of foodquality as per Hotel standards and procedures.
Ensures that all food in thehotel, whether cooked or uncooked is consistent in terms of quality, taste andpresentation.
Ensures preparation of food produce superior mealswithin budget parameters, which will result in a profitable food operation.
Plan meals, supervises and coordinates the work of chefs, cooks and otherkitchen associates.
Be familiar with competitive operations withregards to pricing, quality and merchandising.
上海中港汇铂尔曼大酒店(原上海斯格威铂尔曼大酒店)PULLMAN SHANGHAI CENTRAL (formerly known as PULLMAN SHANGHAI SKYWAY)上海中港汇铂尔曼大酒店位于市中心黄浦区打浦桥商圈,举步可达9号线,步行即达田子坊,距离新天地约1-2公里,距离世博馆车程约15分钟。是商务出行或旅游度假的优质之选。酒店客房共有323间客房,客房面积达48平米,拥有城市景观客房,城市美景尽收眼底PullmanShanghai Central is a landmark building located in the downtown and is near TianZi Fang, close to Metro Line 9 station Da Pu Qiao. It is around 2 kilometersaway from Xintiandi and a 15 minutes' drive from the Shanghai Expo Center.Thehotel has 323 rooms and suites starting from 48 m² with city view and free WIFIaccess. 员工福利 Great Benefits-为正式员工缴纳五项社会保险和住房公积金Provide social insurances and housing funds to colleagues-提供免费的工作餐,外地员工可提供住宿Free duty meals, dormitory for outlander-服务满一年的员工即可享受工龄津贴Seniority allowance for colleague who have joined us over one year-每月发放全勤奖金Monthly full attendance allowance-集团及酒店内部交叉培训及转调机会Internal cross training and transfer opportunity in the group and hotel每周一至周五为酒店的公开招聘日,有意向的求职者可带好本人简历、有效证件及近照直接到酒店人力资源部参加面试。如您对网站所列职位感兴趣,请将简历发至酒店邮箱:tcm@pullmanshanghaiskyway.com(请在来信的标题上注明所申请的职位,谢谢!)