• 五险一金
• 带薪年假
• 岗位晋升
• 包吃包住
• 技能培训
• 节日礼物
• 管理规范
• 领导好
• 帅哥多
• 美女多

To ensure the good co-ordinate of orders.
确保所有订单的质量一致性

To have a complete understanding and to follow up on hotel policies relating to fire, hygiene,
health and safety.
对酒店的防火措施，卫生管理，健康安全方面理解正确全面并致力去推进

To attend kitchen supervisor briefings
出席每日厨房部例会

To conduct section briefing in the absence of section chef
在厨师长缺席时负责部门例会

To assist the Sous Chef in whole section organization.
帮助厨师长管理该部门的运作

To monitor the quality and quantity of all food items being served.
控制好产品的质量和数量

To monitor correct quality and quantity of all foods received for kitchen.
控制厨房收货的质量和数量

To ensure that no reusable foods are not wasted.
保证未变质食物不被浪费

To keep Sous Chef aware of all items of interest.
协助厨师长了解所有工作项目

To ensure the attractiveness and maintain quality standards as the relate sanitation and cleanliness.
确保并维持质量标准，如卫生及清洁标准

To ensure that staff in direct guest contact have full knowledge of all food items and methods in which way they were prepared.
确保与客人直接接触的员工对食品及加工方法具有丰富的知识

To develop and complement training programs and conduct training sessions.
发展和完善培训体系

To establish and maintain good guest relations.
建立和维护良好的客户关系

Retain and groom staff by
保持和整顿员工

To check all employees regularly for cleanliness appearance and awareness of pride in their personnel hygiene and in their uniforms.
按时检查员工外表清洁，个人卫生和制服

To have cleanliness appearance as well as good hygiene and some clean uniform.
自身保持整洁外表，良好个人卫生及干净得制服

To wear name tag on your uniform.
佩戴名牌

To wear chef’s hat.
佩戴厨师帽

To have a positive attitude working.
积极认真的工作态度

To build and maintain a strong and efficient team.
建立及维护强大且高效率的团队

High degree of integrity. Strong supervisory skills. Nurtures and develops employees, encouraging innovation.
具有敏捷的思维和出色的管理能力，帮助并发展员工，鼓励创新思维。

Understands and respects local cultural, able to adapt to changing environment.
了解并尊重当地文化传统，能适应不断变化的新环境。

so as to develop and motivate our employees.
发展并鼓励我们的员工

Hotel Introduction酒店介绍Kempinski Hotel Hangzhou, a new generation Kempinski Hotel featuring 344 rooms & suites, The culinary variety of the hotel offers 5 Food & Beverage outlets including an all-day-dining, Chinese Restaurant, German restaurant & Delikatessen, Lobby Lounge and a state of the art Roof top bar concept as well as 2000 sqm of meeting & evet space.杭州远洋凯宾斯基酒店，全新一代的凯宾斯基酒店，酒店配备344间/套客房，设有5间风格迥异的餐厅：全日餐厅、中餐厅、德式餐厅、美食廊、大堂吧以及独一无二的屋顶酒吧。酒店同时拥有2000平米的会议及宴会设施。Our Culture 我们的文化                  Since 1897, our employees have been a part of creating history around the world. From historic buildings to the most avant-garde of modern architecture, our properties are the setting for some of life’s greatest moments. We witness historic meetings between world leaders, host famous celebrities and create incredible memories for our guests.自1897年以来，我们的员工亦是世界各地历史缔造者中的一员。从历史悠久的古建筑到最前卫的现代化建筑，我们的酒店见证了一段发展历程中最辉煌的时刻。我们见证了世界领导人之间历史性的会晤，各界名流在我们为其创造的静谧世界中尽享安宁，为所有旅客打造一段一生一次，永生难忘的旅程。Our DNA – Who are we?我们的DNA – 我们是谁? We are我们PEOPLE ORIENTED以人为本 STRAIGHTFORWARD坦诚直率 ENTREPRENEURIAL PERFORMANCE主人翁意识工作表现CREATING TRADITIONS 创造新传统 PASSION FOR EUROPEAN LUXURY崇尚欧式奢华Our Benefits我们的福利 Competitive Salary and Benefits in the market-具有市场竞争力的薪酬福利待遇Full payment of Social Insurance and Housing Fund-全额缴纳社保公积金Excellent Career Opportunities-良好的职业发展机会Paid Annual Leave-带薪年休假Convenient apartment dormitory-便捷的酒店式公寓宿舍Systematic online & on-the-job training-系统性的线上及线下培训体系Staff Loyalty Scheme-集团忠诚奖励计划Staff Rate in worldwide sister hotels-全球姐妹酒店客房和餐饮优惠