招聘中厨厨师长 ADD Chef_裸心谷&裸心堡招聘信息-138job.com

岗位职责/职位描述

主要工作职责:

Core Responsibilities:

· 和行政总厨一起编制和管理部门预算。

Works with Outlet Chef & Executive Chef in the preparation and management of the Department’s budget.

· 参与菜单的计划和成本核算工作。

Participate in the planning and costing of menus.

· 和总厨一起进行人力规划和管理需求。

Works with Outlet Chef and Executive Chef in manpower planning and management needs.

· 管理和培训属下员工

Supervise and Training of assigned employees.

· 开发新菜和新产品

Develop new dishes and products.

· 协助组织特别活动和特别食品促销活动。

Assist with organizing special events and special food promotions.

保持个人卫生。

Maintain personal hygiene.

· 保持对产品的综合性知识的了解，包括配料、设备、供应商、市场和当前趋势，并相应的建议厨房运作部进行适当调整

Maintain comprehensive product knowledge including ingredients, equipment, suppliers, markets, and current trends and make recommendations for appropriate adjustments to kitchen operations accordingly.

· 确保优秀的餐饮技巧得以保持。

Ensure that outstanding culinary technical skills are maintained.

· 保持厨房的卫生。

Maintain a hygienic kitchen.

· 清洁并整理工作区域。

Cleans and re-sets his/her working area.

· 制订并编写标准菜谱。

Develop and write standard recipes.

工作技能技巧要求:

Core Competencies & Technical Knowledge/skills:

l 具备仔细,快速,正确地执行工作的能力.

Have the skill to do the work properly, carefully and quickly.

l 具备能够主次分明,安排工作并执行的能力.

Have the skill to make a good arrangement for work.

l 具备良好判断力并能很好地解决问题的能力.

Have the skill to make a judgment and handle the problems.

l 具备面对强大工作压力但能出色完成工作的能力.

Have the ability to face the great challenges and the stress from work.

l 撑握各种食品及原料使用的能力.

Know how to use most kinds of the food and food materials.

l 具备判断食品质量并使其达到标准的能力.

Know how to judge the food quality and check whether it meet the standard or not.

l 对时间变化的应变能力.

Make good use of time.

l 在执行工作时,对设备的操作,清洗及维持的能力

Know how to use kitchen equipment, do the cleanness and maintenance.

· 餐饮技能或相关专业的大专学历或职业证书。

Diploma or Vocational Certificate in Culinary Skills or related field.

· 3年厨师工作经历，包括1年的管理经验，或与此相当的教育和相关工作经验结合的背景。

3 years’ experience as a chef including at least 1 years in supervisory capacity or an equivalent combination of education and experience.

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