• 五险一金
• 带薪年假
• 领导好
• 包吃包住
• 技能培训
• 节日礼物
• 管理规范
• 帅哥多
• 美女多
• 岗位晋升

按照规范和包装指导说明计划，准备并切分，订购和存储所有肉类和鱼类。保持工作区和设备的整洁和卫生。协助上级领导完成分配的烹调工作
Plan, prepare, and execute all portioning, ordering, and inventory of meats and fish in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. Assist in the supervision of Line Cooks when assigned

挑选供应商并购买肉类
Selects suppliers and purchase meats:
将肉进行适当切割
Cuts meats to correct portion size
正确的包装肉类和鱼类存储和保护产品
Properly wraps meats and fish to preserve and protect the product
完成开始和结束工作及检查单
Complete opening and closing duties and checklists
按照程序(1)確保肉类，鱼类和設備的安全和正確的存儲，如刀，切肉刀和據，(2)及时高效的订购和申请用品和存货等，(3)使浪费保持在最低程度并将食品成本控制在预测成本范围内
Follow procedures to (1) ensure the security and proper storage of meats, fish, and equipment such as knives, cleavers, and saws, (2) order and/or requisition supplies, inventory, etc. in a timely and efficient manner, and (3) minimize waste and maintain controls to attain forecasted food cost
保持食品准备区的卫生标准达到国家和地方卫生局的检查标准和酒店的要求
Maintain sanitation standards in the food prep areas that meet the state and local Health Board inspection and hotel requirements
确保所有屠宰设备，包括但不限于台面，案板，磨刀器等处于正常工作状态，定期进行清洁和消毒
Ensure that all butchering equipment, including but not limited to countertops, cutting boards, sharpeners, etc., is in proper operational condition and is cleaned and sanitized on a regular basis
保持高标的准个人卫生
Maintains high standards of personal hygiene

厦门SM城市广场voco酒店位于厦门岛正中央，距乌石浦4B地铁口仅200米，交通便捷。酒店拥有325间时尚客房，并配备西餐厅、大堂吧、会议室及大宴会厅，满足商务与社交需求。酒店有配套健身房、室内游泳池及瑜伽室为宾客与员工提供全方位的休闲体验。作为菲律宾SM集团在国内投资的首家酒店，亦是福建地区第一家voco品牌酒店，酒店由洲际酒店集团委托管理，计划于2026年3月31日盛大开业。加入我们，与国际团队携手，开启精彩的酒店职业生涯！