• 雅高欢迎卡
• 学习发展
• 技能培训
• 职位晋升
• 带薪年假
• 五险一金
• 包吃包住
• 领导好
• 帅哥多
• 美女多

1. 负责酒店后厨、餐厅、备餐区环境卫生、餐具用具卫生、食品操作卫生的日常巡检、记录与问题整改跟进。
Responsible for daily inspection, recording and rectification of environmental hygiene, tableware hygiene and food operation hygiene in hotel kitchens, restaurants and preparation areas.
2. 监督食材验收、储存、加工、留样、出餐、报废全流程规范操作，杜绝交叉污染及各类食品安全隐患。
Supervise standardized operations of food material acceptance, storage, processing, sample retention and scrapping to eliminate cross‑contamination and food safety risks.
3. 严格落实食品消杀、餐具消毒、员工个人卫生等食品安全管理制度，确保现场操作合规标准落地。
Strictly implement food disinfection, tableware sterilization and staff personal hygiene management systems to ensure on‑site compliance.
4. 整理、归档各类卫生台账、巡检记录、消杀记录、留样记录、整改资料，保证资料完整可追溯。
Sort and file hygiene inspection records, disinfection logs, food sample records and rectification documents to ensure complete and traceable data.
5. 协助配合市场监管局、集团总部的食品卫生审计、合规检查，完成资料准备、现场配合及整改闭环工作。
Assist in food safety audits and compliance inspections from government and group headquarters, including document preparation and problem rectification.
6. 统筹酒店整体食品卫生日常管控，制定巡检计划，审核每日卫生检查结果，统筹现场问题整改。
Overall manage daily hotel food hygiene control, formulate inspection plans, review daily inspection results, and coordinate on‑site rectification.
7. 独立对接各类食品卫生年审、专项督查、合规检查，独立完成迎检、问题分析、体系优化工作。
Independently undertake food safety annual reviews, special inspections and compliance audits, and complete inspection reception and system optimization.
8. 组织开展酒店月度、季度食品安全培训及考核，提升全员食品安全规范意识。
Organize monthly and quarterly food safety training and assessment to improve overall staff safety awareness.

任职要求 Job Requirements
1. 学历中专及以上，食品检测、食品质量与安全、餐饮管理、酒店管理相关专业优先。
Technical secondary school or above, major in food inspection, food safety, catering management or hotel management is preferred.
2. 食品卫生专员 Food Safety Specialist：无需工作经验，接受应届生，踏实细致、责任心强，愿意学习食品卫生合规知识即可。
Food Safety Specialist: No work experience required, fresh graduates are acceptable, meticulous and willing to learn food safety compliance knowledge.
3. 食品卫生主管 Food Safety Supervisor：需具备1‑3年酒店/餐饮食品卫生、质控、巡检、迎检相关工作经验，熟悉食品安全法规及酒店卫生标准。
Food Safety Supervisor: 1‑3 years relevant experience in hotel or catering food hygiene, quality control and audit work, familiar with food safety laws and hotel hygiene standards.
4. 具备基础台账整理、沟通协调、问题排查能力，服从管理、原则性强。
Capable of document sorting, communication coordination and risk inspection, principled and obedient to management.

昆明索菲特大酒店位于中国云南省省会城市昆明，四季如春的气候及淳朴的自然人文环境让这座城市历来享有“春城”美誉。Sofitel Kunming is located in Kunming, capital city of Yunnan Province, P. R. China and known as the 'Spring City' with a pristine enviroment and pleasant, mild weather throughout the year.位于昆钢大厦（多功能物业建筑，包括写字楼、酒店及零售商店）的昆明索菲特大酒店共50层，拥有397间客房及套房、行政楼层、3个餐厅（Kwee Zeen国际餐厅、云轩中餐厅及澜餐厅）、2个酒吧（大堂吧及悦吧）、灵感会议（780平方米大宴会厅、380平米多功能厅及8个会议室）、So Spa水疗中心、So Fit健身中心及室内泳池。The hotel, housed in the 50 Floor KISC Edifice multiuse high-rise tower (Offices, Hotel and Retail) includes; 397 guest rooms and suites, Club Millesime, 3 restaurants (Kwee Zeen International Restaurant, Le Chinois Chinese Restaurant and LAN Restaurant), 2 bars (Lobby Bar and Voyage), Inspired Meeting™ (780m2 Ballroom, 380m2 Multi-function room, 8 meeting rooms), So Spa, So Fit and Indoor Swimming Pool.昆明索菲特大酒店公开招聘时，从未授权任何中介机构进行代招，所有职位均是酒店直接招聘，并且均是按照国家相关法律法规，并通过正规渠道进行招聘，不以任何形式向应聘者收取押金、体检费、证件等，请大家提高警惕。酒店指定招聘电话号码：0871-6863 8108（直线）/0871-6863 9888-7117，招聘邮箱：Demi.LV@sofitel.com，招聘地址：云南省昆明市环城南路777号昆明索菲特大酒店-1层，欢迎广大应聘者来电或发邮件咨询，谢谢！