1. 全面统筹酒店食品安全、公共卫生、消杀防疫体系的建设、落地与持续优化,全权负责酒店整体食品安全合规管理工作。
Overall responsible for the construction, implementation and continuous optimization of hotel food safety, public hygiene and disinfection systems, and fully in charge of hotel food safety compliance management.
2. 制定酒店年度、季度食品安全管理制度、风控标准及卫生工作方案,推进后厨及全区域食品卫生精细化、标准化、合规化运营。
Formulate annual and quarterly food safety management systems, risk control standards and work plans to promote refined, standardized and compliant food safety operation.
3. 全权对接市场监督管理局、卫生监督部门、集团总部的食品卫生审计、专项稽查、星级复核、合规评审等高阶检查工作,统筹资料体系、现场迎检、问题整改及体系升级。
Independently handle high‑level food safety audits, special inspections, star reviews and compliance assessments from government authorities and group headquarters, and coordinate system rectification and upgrading.
4. 建立完善食品安全风险预警机制与突发事件应急预案,快速处置食品安全隐患、突发事故及相关客诉问题。
Establish food safety risk early warning mechanism and emergency plan to quickly handle hidden dangers, emergencies and customer complaints.
5. 搭建酒店标准化食品安全培训体系,制定培训大纲,常态化开展全员食品安全合规教育与技能提升。
Build a standardized hotel food safety training system, formulate training outlines, and conduct regular food safety compliance education.
6. 联动餐饮、采购、后厨等各部门,统一食材供应链卫生标准,优化全流程管控,保障酒店全年无重大食品安全事故。
Cooperate with catering, purchasing and kitchen departments to unify supply chain hygiene standards, optimize whole‑process management, and ensure zero major food safety accidents.
任职要求 Job Requirements
1. 学历中专及以上,食品检测、食品质量与安全、餐饮管理、酒店管理相关专业优先。
Technical secondary school or above, major in food safety, catering management or hotel management is preferred.
2. 具备3年以上高星级酒店食品卫生合规、质量管控、审计对接、体系搭建相关独立工作经验。
More than 3 years independent working experience in star hotel food safety compliance, quality control, audit docking and system construction.
3. 精通国家食品安全法律法规、酒店集团卫生标准及全套迎检、审计、风控流程。
Proficient in national food safety laws, hotel group hygiene standards and full‑process audit and risk control procedures.
4. 具备优秀的风险研判、统筹规划、对外沟通及问题复盘优化能力,抗压能力强、原则性强。
Excellent in risk assessment, overall planning, external communication and system optimization; strong pressure resistance and principled working attitude.
位求职者投递了该职位,你的简历匹配度为
你的综合竞争力排名为第
名
立即沟通
昆明索菲特大酒店位于中国云南省省会城市昆明,四季如春的气候及淳朴的自然人文环境让这座城市历来享有“春城”美誉。Sofitel Kunming is located in Kunming, capital city of Yunnan Province, P. R. China and known as the 'Spring City' with a pristine enviroment and pleasant, mild weather throughout the year.位于昆钢大厦(多功能物业建筑,包括写字楼、酒店及零售商店)的昆明索菲特大酒店共50层,拥有397间客房及套房、行政楼层、3个餐厅(Kwee Zeen国际餐厅、云轩中餐厅及澜餐厅)、2个酒吧(大堂吧及悦吧)、灵感会议(780平方米大宴会厅、380平米多功能厅及8个会议室)、So Spa水疗中心、So Fit健身中心及室内泳池。The hotel, housed in the 50 Floor KISC Edifice multiuse high-rise tower (Offices, Hotel and Retail) includes; 397 guest rooms and suites, Club Millesime, 3 restaurants (Kwee Zeen International Restaurant, Le Chinois Chinese Restaurant and LAN Restaurant), 2 bars (Lobby Bar and Voyage), Inspired Meeting™ (780m2 Ballroom, 380m2 Multi-function room, 8 meeting rooms), So Spa, So Fit and Indoor Swimming Pool.昆明索菲特大酒店公开招聘时,从未授权任何中介机构进行代招,所有职位均是酒店直接招聘,并且均是按照国家相关法律法规,并通过正规渠道进行招聘,不以任何形式向应聘者收取押金、体检费、证件等,请大家提高警惕。酒店指定招聘电话号码:0871-6863 8108(直线)/0871-6863 9888-7117,招聘邮箱:Demi.LV@sofitel.com,招聘地址:云南省昆明市环城南路777号昆明索菲特大酒店-1层,欢迎广大应聘者来电或发邮件咨询,谢谢!